Our menu
The Rivershack Tavern serves only the freshest meats, cheese, vegetables, and bread available. The kitchen opens at 11 a.m. and stays open late seven days a week. Call (504)-834-4938 to place orders for carry-out. (may not be available during busy lunch hours.)
Carry-out orders welcome.
18% gratuity will be added to parties of 6 or more.
Carry-out orders welcome. (Please add 1$ for each item.) 18% gratuity will be added to parties of 6 or more • There may be a risk associated with consuming raw shellfish as in the case with other raw protein products. If you suffer from chronic illness of the liver, stomach or blood or have other immune disorders, you should eat these products fully cooked.
Shack - A - Tizers
Wings
Fried Green Tomatoes
Fried Pickles
Onion Rings
Fried Mushrooms
Garbage Fries
Cheese Curds
Boudin Eggrolls
Loaded Tots
Gator Sausage & Cheese
Chicken Tenders
Catfish Fingers
Buffalo Shrimp or Oysters
Greens & More
Leaf Me Alone
House Salad
Seizure Salad
Spinach Salad
Shrimp Remoulade
SALAD ADD ONS:
DRESSINGS:
Chicken Sausage Gumbo
Boigers & Fries
All boigers dressed with mayo, lettuce, tomato, onion, pickles and served with French Fries • Add ons: Cheese or Bacon +$2.00 | Grilled Onions or Mushroom +$1.00 • Any substitutions: Sweet Fries, Tater Tots, Veggie or Onion Rings +$2.00
Classic ½ Pounder
Wimpy
Tex - Mex
Shank - You
Almost Kosher
Double R
Turkey Burger
Veggie Burger
Po - Boys
Alligator
Hot Sausasess
Ham or Turkey
Catfish, Shrimp or Oyster
River Road Roast Beef
Garbage Fry
Fried Mushroom
Buffalo Chicken
Country Fried Steak
Sandwiches & Wraps
Any substitutions: Sweet Fries, Tater Tots, Veggie or Onion Rings +$2.00
B.L.T.
Anita Flicks
Usual Suspects
Trudy Ages
Ben D Rules
Club Samich
Off The Hook
Grilled Cheese
Rusty's Chicken Ranch